International Contradictions

The cocktail experience is certainly not what you'd expect to find in a guest house. And it's this shock of the new that hints at what comes next. Take a seat at the bar and our resident mixologist will talk you through a menu of drinks that have taken months of experimentation in the lab to perfect.

Top Of The Notch

There's the Old and New Era Mojito served on a spoon, the Amaretto Sour encased in a bubble, and the Eton Mess that comes with a hammer to release vodka trapped in ice. And, unlike more frenetic cocktail bars, we ensure all our creations come with a priceless extra ingredient ? world-class service.